Since opening in early 2013, Adeney Milkbar Cafe has established a reputation as one of the best places to get specialty coffee in Melbourne's eastern suburbs. Nestled on a leafy park corner in Kew and housed in an old brick milkbar, Adeney is owned by barista siblings James and Cat Laskie who grew up in the neighbourhood. It's fitting then, that their cafe has become the go-to spot for cofee and brunch amongst locals. Adeney serves INDUSTRY BEANS coffee seven days a week, offering our Fitzroy Street Blend alongside a rotating cast of our single origin coffees on their three-group Synesso. The kitchen at Adeney also plates up a scrumptious, delightful take on Melbourne brunch classics. Recommended.
7am - 4pm on weekdays
8am - 4pm on weekends
Visit the Adeney Milk Bar website.