At Industry Beans, we believe that coffee should always taste fantastic, however you drink it. We've always been focused on helping our community make delicious coffee at home, and now more than ever we've been receiving request for capsules, or pods.
While we don't have an Industry Beans capsule range, we can't ignore a request for better coffee. We know there are a lot of coffee pods out there that don't hit the mark, so we partnered up with Specialty Coffee Collective to help create the ultimate coffee capsule for your Nespresso® compatible machine.
The coffee in these capsules are of the same premium quality that any Industry Beans coffee is, and have been roasted specifically for capsule extraction. Each capsule is filled with freshly ground coffee and instantly sealed, creating a time capsule for the coffee's flavour to ensure a real-time, delicious espresso from your machine.
With three blends, a hand-picked single origin and a premium SWP decaf, we think they hit every mark. Here's a run down on the range:
Origins: Alto Vista, COLOMBIA | Rumako, TANZANIA
Description: Comprised of two stellar coffees from Colombia and Tanzania, this blend gives a very balanced, sweet cup with flavours of strawberry, florals and maple syrup. Delicious as a black coffee and a great match with milk.
Origins: Sul Minas Gerais, BRAZIL | Kanguku, RWANDA | Java, INSONESIA
Description: With a rich and velvety texture, this blend is satisfying and full bodied. Flavours of brown sugar, chocolate and sweet orange make this coffee perfect for those looking for a bold experience, as a black coffee or with milk.
EXTRA STRONG BLEND:
Origins: Luoka, PNG | Sul Minas Geais, BRAZIL | Java, INSONESIAZANIA
Description: Comprised of three powerful coffees from Brazil, Indonesia and Papua New Guinea, this blend is strong from the start with flavours of pear, molasses and sweet liquorice. Delivering an empowering taste for the seasoned coffee drinker.
Origin: Mt. Meru, TANZANIA
Description: The 350 farmers that contribute to this coffee are located on the red volcanic soils of Mt Meru, a dormant volcano to the west of Mt Kilimanjaro. This coffee is syrupy and clean with bright lemon, berry, cocoa and soft leather notes.
Origin: Sibu, ETHIOPIA
Description: This single origin coffee was grown at an altitude of 1850 masl in the Sidamo Province of Ethiopia. It has been decaffeinated using the Swiss Water Process (SWP), an entirely chemical free method of removing the caffeine from coffee.
If capsules are your preferred way to brew, we're pleased to be able to help you make the best pod coffee you've ever tasted.
The best part? We're offering these capsules at an introductory price of $1 each.