WHAT YOU'LL NEED:
- Industry Beans Drinking Chocolate
- Room Temperature Water
- Your Milk of Choice
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For when you're looking for a sweet chocolate fix, an Industry Beans Drinking Chocolate is the perfect afternoon treat. It is a refined and complete drinking chocolate experience with a rich, velvety body and a long, satisfying aftertaste.
Whisk 60g chocolate and 50ml room temperature water until smooth.
Place mixture over heat and slowly add milk of choice while whisking. Mix until fully blended and the desired temperature is reached.
Create chocolate syrup by whisking together chocolate and room temperature water in a 1:1 ratio until smooth.
Add choc syrup to preferred serving cup (30g per 200ml cup) and steam required milk to the desired temp. Pour steamed milk into chocolate syrup and serve.
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